Naturally occurring amino acid non-essential for humans and essential for protein synthesis
Odorless
NO
Granular or crystalline
White to off-white crystalline powder
Umami taste savory
Soluble in water (0.861 g/100 mL at 25C) insoluble in alcohol and ether
Crystalline powder
Food grade pharmaceutical grade
C5H9NO4
99% minimum
56-86-0
In food industry (as seasoning) pharmaceuticals and feed additives
Pure glutamic acid
147.13 g/mol
1.54 Gram per cubic centimeter(g/cm3)
2 years when stored properly
2922.49
Used as a flavor enhancer in the production of monosodium glutamate (MSG) and as a dietary supplement
200-293-7
HOOC-(CH2)2-CH(NH2)-COOH
247 C (decomposes)
Store in a cool dry place away from direct sunlight
3.22 - acidic
Product Description
Glutamic acid, being a constituent of protein, is present in foods that contain protein, but it can only be tasted when it is present in an unbound form.
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